From the dastarkhwan
The menu
Biryanis first, then the coals, the curries and the breads. Where a price is not yet confirmed, call the branch. We would rather leave it blank than guess.
Spice: ● mild · ●● medium · ●●● hot Vegetarian
Biryani
Sealed, slow-finished, served with mirchi ka salan and raita.
- Chicken Dum Biryani ●●The house signature. Served with mirchi ka salan and raita.$19
- Mutton Dum Biryani ●●Slow-cooked on the bone. The one the reviews talk about.$20
- Chicken 65 Biryani ●●●Fragrant biryani rice with the Deccan's favourite fried chicken.$20
- Veg Biryani ●Same pot, same patience. Layered vegetables, not an afterthought.$18
Mandi
Slow-roasted meat over spiced rice, with salad and sauce.
- Chicken Mandi (Single) ●●Quarter chicken over spiced rice, with salad and sauce.$20
- Mutton Mandi (Single) ●●Mutton shank over spiced rice, with salad and sauce.$22
- Chicken Mandi Meal ●●Half chicken over spiced rice, with salad and sauce.$28
- Mutton Mandi Meal ●●Two pieces of mutton over spiced rice, with salad and sauce.$30
- Mixed Mandi Meal ●●Half chicken and two pieces of mutton, with rice, salad and sauce.$50
Weekend specials
Friday to Sunday only. The big slow pots.
- Nihari Paya ●●Friday special. Lamb trotters slow-cooked in spices.$18
- Haleem ●●Saturday special. Meat, lentils and pounded wheat cooked into a thick stew.$15
- Dum Ka Chicken ●●Sunday special. Rich gravy slow-cooked on a dry-fruit paste.$14
- Marag ●●●Sunday special. Spicy mutton soup simmered in herbs and spices.$15
Starters
From the tandoor and the fryer.
- Chicken Tikka (4 pcs) ●●Chargrilled in the tandoor.$18
- Malai Tikka (4 pcs) ●Creamy, mild and off the tandoor.$18
- Tandoori Chicken ●●Chargrilled on the bone. Half $14 · full $22.$14
- Veg Samosa (2 pcs) ●Crisp pastry, spiced potato and peas.$9
- Chilli Paneer ●●●Paneer tossed in a spicy Indo-Chinese sauce.$20
- Paneer Manchurian ●●Paneer in a tangy Manchurian gravy.$20
Chinese
- Schezwan Chicken ●●●Chicken in a fiery Schezwan sauce.$20
- Chilli Chicken ●●●Crisp chicken tossed with chilli and capsicum.$20
- Chicken Manchurian ●●Chicken in a tangy Manchurian gravy.$20
- Chicken 65 ●●●The Deccan's favourite fried chicken.$20
Noodles & fried rice
- Chicken Noodles ●●Wok-tossed noodles with chicken.$21
- Egg Noodles ●●Wok-tossed noodles with egg.$19.99
- Veg Noodles ●Wok-tossed noodles with vegetables.$19
- Paneer Noodles ●Wok-tossed noodles with paneer.$20
- Chicken Fried Rice ●●Wok-fried rice with chicken.$21
- Egg Fried Rice ●Wok-fried rice with egg.$19
- Veg Fried Rice ●Wok-fried rice with vegetables.$19
- Paneer Fried Rice ●Wok-fried rice with paneer.$21
Breads
- Plain Naan Blistered in the tandoor.$3.50
- Butter Naan Brushed hot with butter.$4
Family packs & buckets
Built for the whole table. Order ahead.
- Family Pack — Mutton or Chicken Dum Biryani ●●Serves 4, with Chicken 65.$85
- Half Bucket Biryani — Mutton or Chicken ●●Serves 6. Order ahead so it seals in time.$110
- Full Bucket Biryani — Mutton or Chicken ●●Serves 12. Feeds the whole gathering, straight from the dum kitchen.$220
Beverages
- Can of Drink Chilled soft drink.$3
- Bottle of Drink Large bottle to share.$7
- Mango Lassi Sweet, thick and cooling.$8
- Water Bottled water.$2.50
Sweets
- Shahi Tukda Saffron-soaked bread pudding, a Hyderabadi classic.$8
- Gulab Jamun Warm milk dumplings in rose syrup.$8
Prices are from current online listings and the Auburn menu, checked July 2026; they can vary by branch, channel and over time. Recipes and preparation areas may involve common allergens. Contact your kitchen before ordering if you have an allergy or dietary requirement.
Serving 5 kitchens across Sydney.